Off with its Head & Slab Yellowtail

[Whizz Bang]

Yani,

I love that your recipes reflect simplicity as true mediterranean food should.....use the best ingredients and let them speak for themselves. No matter how often I strive for that in my own kitchen, I am unfailingly driven to complexity. More is not always better, in fact, it usually isn't.

Thank you for another great contribution.

Post script, I love that this dish is dedicated to Sharon....a plating/presentation idea is to mound the cherry tomatoes on top of the yellow tail head, effectively making it a ginger. Just a thought.

[Vikingj]

Nice! But is it absolutely mandatory to use a cross-eyed yellow?
Wayne

[Margarita Mike]

Very nice Yani.

Your cooking posts are as good or better than your catching posts.

[sharonkayak]

That is a killer looking yellowtail dinner.


thanks for the dedication...