Salmon bellies - Kayak Fishing Adventures on Big Water’s Edge

Linglifter · 08-24-2013, 10:31 AM

Yeah their great for smoking and canning for sure. Butts like em too. We used them on my buddies boat and did well. I have salmon for days caned jerky frozen. Want some halibut in the freezer now or on the grill. May try this evening actually. Ill report back

taggermike · 08-24-2013, 11:02 AM

Seriously, those king bellies are probably better to eat then any thing you could catch on them. Mike

danjor · 08-24-2013, 11:05 AM

Post some belly recipes I have like 10lbs vacuum sealed in the freezer but i tried to pan fry them once and they didn't turn out to well. The ones I have are more than 50% fat, its like marbling on steroids, not meaning to thread jack with recipes....

Linglifter · 08-24-2013, 11:09 AM

Well I only have a few cause I smoked the rest ate some then made jerky. Still have a ton smoked and canned. Just want some different fish in the freezer. That's all. Rather use herring but they are hard to come by down here it seems

Linglifter · 08-24-2013, 11:51 AM

Canning and or smoking them is the best. Canning u save the precious oils I would post a picture to show how beautiful it is canned but I haven't figured that part out yet. Duh lil help on pic uploads.

Sdspeed · 08-24-2013, 12:30 PM

Quote:

Originally Posted by Linglifter

Canning and or smoking them is the best. Canning u save the precious oils I would post a picture to show how beautiful it is canned but I haven't figured that part out yet. Duh lil help on pic uploads.

Click on the "Paperclip" on the top row ( just to the right of the Smiley Face Icon), it will open an easy to follow menu to attach a pic to your message.

Linglifter · 08-24-2013, 12:39 PM

Ok thanks image.jpg

Linglifter · 08-24-2013, 12:40 PM

The bellies are the lighter ones the top shelf is smoked. I'm willing to share!

08-24-2013, 10:31 AM	#1
Linglifter Senior Member Join Date: Aug 2013 Location: San diego Posts: 166	Yeah their great for smoking and canning for sure. Butts like em too. We used them on my buddies boat and did well. I have salmon for days caned jerky frozen. Want some halibut in the freezer now or on the grill. May try this evening actually. Ill report back

08-24-2013, 11:02 AM	#2
taggermike Senior Member Join Date: May 2007 Location: Chula Vista Posts: 1,589	Seriously, those king bellies are probably better to eat then any thing you could catch on them. Mike

08-24-2013, 11:05 AM	#3
danjor Senior Member Join Date: Apr 2011 Location: Riverside CA Posts: 673	Post some belly recipes I have like 10lbs vacuum sealed in the freezer but i tried to pan fry them once and they didn't turn out to well. The ones I have are more than 50% fat, its like marbling on steroids, not meaning to thread jack with recipes....

08-24-2013, 11:09 AM	#4
Linglifter Senior Member Join Date: Aug 2013 Location: San diego Posts: 166	Well I only have a few cause I smoked the rest ate some then made jerky. Still have a ton smoked and canned. Just want some different fish in the freezer. That's all. Rather use herring but they are hard to come by down here it seems

08-24-2013, 11:51 AM	#5
Linglifter Senior Member Join Date: Aug 2013 Location: San diego Posts: 166	Canning and or smoking them is the best. Canning u save the precious oils I would post a picture to show how beautiful it is canned but I haven't figured that part out yet. Duh lil help on pic uploads.

08-24-2013, 12:39 PM	#7
Linglifter Senior Member Join Date: Aug 2013 Location: San diego Posts: 166	Ok thanks image.jpg

08-24-2013, 12:40 PM	#8
Linglifter Senior Member Join Date: Aug 2013 Location: San diego Posts: 166	The bellies are the lighter ones the top shelf is smoked. I'm willing to share!