|
|
|||||||
| Home | Forum | Online Store | Information | LJ Webcam | Gallery | Register | FAQ | Community | Calendar | Today's Posts | Search |
 |
|
|
Thread Tools | Display Modes |
|
|
09-19-2012, 03:39 PM
|
#1 |
|
Emperor
Join Date: May 2009
Location: Buena Park
Posts: 3,649
|
Glad you had a good summer! Sure looks like you caught a bunch of nice fish this season.
Really nice of you to offer to smoke everybodys fish! Sounds like LJ isn't the only great resource in San Diego.....his name is SEAQUINN!!!! 
__________________
There's nothing colder than yesterday's hotdog. |
|
|
|
09-19-2012, 03:44 PM
|
#2 |
|
Senior Member
Join Date: Jun 2008
Location: Huntington beach
Posts: 594
|
Has anybody smoked halibut???
|
|
|
|
|
09-19-2012, 04:01 PM
|
#3 |
|
Senior Member
Join Date: Dec 2008
Location: Redlands CA
Posts: 871
|
best to smoke oily fish like Tuna-YT-Bonito-Salmon.
Other types of fish end up too dry. I just smoked 6 # of YT over the weekend.I used mesquite which was flavor overkill,Brine was Yamasa teriyaki and brown suger.It is more addictive than crack...
__________________
Barachit Baralah,Elohim-In the beginning,God-Genesis 1:1  "Who among you,if your son asked for a fish would give them a serpent " Jesus Matt. 7:10 |
|
|
|
|
09-19-2012, 04:02 PM
|
#4 |
|
Emperor
Join Date: May 2009
Location: Buena Park
Posts: 3,649
|
Just had some last week....K-I-L-L-E-R-!!!!! very good!
__________________
There's nothing colder than yesterday's hotdog. |
|
|
|
|
09-19-2012, 04:19 PM
|
#5 |
|
Senior Member
Join Date: Jun 2010
Location: Under a bridge
Posts: 2,169
|
I did halibut before.
It was a little more dry than I like. I'm sure there may be a way to infuse some moisture into it. Otherwise just wrap it in bacon
|
|
|
|
|
09-19-2012, 04:34 PM
|
#6 |
|
wishin' I was fishin'
Join Date: Jan 2006
Location: Blossom Valley (near El Cajon)
Posts: 148
|
Here is the smoker I use: (and some nice results at the bottom!)
Wish I had smoked fish photos.... but I don't have any.... .just looks like smoked fish. Thanks for the input guys. And as for fishing..... it looks like time to go on the offshore boats right now. I "may" go Friday, but I don't have much freezer room right now! Early this summer, true story, coming back from the Islander overnight trip, with kayaks, we only had a few small fish..... well, the dock was covered with tuna from another boat returning from a 16-day trip, with 28 tons of tuna! So.... with my youngest son, we quickly made friends and took home a free 102-pound Yellowfin! Lots of BBQ on that one!  Here's a photo of the BBQ that night! With WSB and YT as well.... too nice! 
|
|
|
|
|
09-24-2012, 02:02 PM
|
#7 | |
|
Senior Member
Join Date: Sep 2011
Location: San Diego
Posts: 901
|
Quote:
Oh man I should have come over and had some, that looks awesome. I was just way too busy getting ready for back to back art shows in extreme heat  I am so ready to get back on the water to chill out .... Show the other photo as the fish looks way bigger (even tho you look better in this photo), I really like the other shot as it is a monster fish photo ... |
|
|
|
|
|
09-19-2012, 04:36 PM
|
#8 |
|
Senior Member
Join Date: Sep 2009
Location: newbury park ca
Posts: 2,323
|
mmmmmmmmmm smoked fish.......let's eat
congrats on the epic YT summer you have had... I have done halibut, it is a bit dry, but if you keep a tray of liquid close by in with it I use beer, it is ok.... Now I have to go get me some smoked fish..... 
__________________
|
|
|
|
|
09-19-2012, 05:06 PM
|
#9 |
|
Kevin C.
Join Date: Aug 2011
Location: San Diego/Hawaii
Posts: 146
|
Nice smoker there.
|
|
|
|
|
09-19-2012, 05:09 PM
|
#10 |
|
Member
Join Date: Aug 2012
Posts: 30
|
If the smoke flavor is to strong us a light flavor wood such as hickory or apple chips with a teriyaki marinade goes perfect with yellow tail and tuna.
|
|
|
|
|
09-19-2012, 06:35 PM
|
#11 |
|
Senior Member
Join Date: Jun 2008
Location: Huntington beach
Posts: 594
|
thanks boys ill stick to grilling my halibut.
|
|
|
|
|
|
|
Hybrid Mode
