Perris Bluegill

05-14-2012, 11:10 AM

blitzburgh

Senior Member

Join Date: Mar 2009

Location: Menifee

Posts: 2,509

Quote:

Originally Posted by Yakin

Those little mice of the water are fun to waist time on but how do you clean/prepare/cook them they just seem way to boney

Scale em',cut off head, slice belly and scrape out guts then pan fry whatever way you please. Taste great.

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