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Old 10-22-2014, 03:20 PM   #1
kayakfisherman
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Korean Lobster? nah, let's make it Greek

Got a chance to go lobster fishing for the
first time in about 10 years. Being very rusty,
and not current with the lastest and greatest
equipment, I went to a seminar. There I learned
how to upgrade my old nets. And, I learned alittle
more to boot.

My upgraded nets now look like this:



I was told that the old nets weren't much good in deeper
waters. Whatever. I fished in around 100' of water, with
a 10mph breeze, strong incoming tide, bumpy ocean,
and a mile offshore. Check out the results. And, oh, get
ready to cook.

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Old 10-22-2014, 03:36 PM   #2
Deamon
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Awesome! My mouth started watering when you began dicing the onions and garlic! Great job and beautiful recipe! Jim
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Old 10-22-2014, 03:38 PM   #3
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I want some Elevating us all one cooking video at a time
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Old 10-22-2014, 06:00 PM   #4
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Nice Yani!



Thats pretty good just after 1 lobster seminar!
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Old 10-22-2014, 06:23 PM   #5
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Mwah mwah mwah is all I can say!!!
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Old 10-22-2014, 06:41 PM   #6
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going to have to try it!
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Old 10-22-2014, 06:57 PM   #7
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That looks sooooo good, must try
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Old 10-22-2014, 07:26 PM   #8
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Looks darn tasty as usual....

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Old 10-22-2014, 07:29 PM   #9
FISH11
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It looks so good. It was hard to make it to the end of the video without getting up and wanting to eat some, but I'm fresh out of lobster. Thanks for sharing Yani.
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Old 10-22-2014, 08:14 PM   #10
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Yani, I like how you make things happen once you put your mind into it.
That back ground music sound like Mexican music...nice... looks delicious you did it again!!


Last edited by driftwood; 10-22-2014 at 08:28 PM.
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Old 10-22-2014, 08:33 PM   #11
ericko
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That looks so taste....I was wondering is cooking class on sundays around 4??
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Old 10-22-2014, 11:01 PM   #12
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Looks delicious. I'm gonna try to make it myself!
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Old 10-23-2014, 04:55 AM   #13
kareem korn
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I've always loved your reports because of the pictures of the food. Now your making videos

I grew up with Greek neighbors and used to get yelled at all the time for walking on the dandy lions.
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Old 10-23-2014, 07:01 AM   #14
addicted2sp33d
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I like your pronunciation of Feta".

Everyone should say it that way.
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Old 10-23-2014, 07:50 AM   #15
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Wow, Yani, that dish looks delicious.

I am already tired of lobster this year, but I think I will be trying this recipe very, very soon.

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Old 10-23-2014, 08:03 AM   #16
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Looks sooo good! That bug at the end was a fargin' PIG!
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Old 10-23-2014, 10:15 AM   #17
JJ
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Now that's what I'm talking about brotha!!!!
Very nice video, and I love the background Greek music.
Everyone love a bit of Sirtaki, and there is a bit of Sirtaki in everyone. Ooppahh!
Just remember, when the Food Network comes knocking, I'm your agent
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Old 10-23-2014, 03:03 PM   #18
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leyenda!
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Old 10-23-2014, 03:11 PM   #19
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Wow just wow. Way to go Yani and I say we all chip in and have a party at your place just to watch you cook!
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Old 10-23-2014, 04:24 PM   #20
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Love the music. Nice video, Thanks!
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