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10-27-2006, 12:54 PM | #2 |
Junior
Join Date: Jun 2006
Posts: 25
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Lenard…
There are multiple spices of lamb… Halilamb, White Clamb, Yellowlamb (Lambtail)… 4+ lbs red is a lamb too – Red Vermillionlamb. 5+ lbs calico would be calicolamb. And so on, you get the idea… Lamb is a big fish. If it bleats, it’s a lamb. Let there be lamb for all!!!
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