Lajolla personal best - Page 2 - Kayak Fishing Adventures on Big Water’s Edge

RAYMO · 04-09-2014, 02:33 PM

Actually if u fillet the chub mac and soak in salt/sugar water then olive oil and pan fry real tasty!!!! Im mean if ur real hungry

Sully1 · 04-10-2014, 01:13 PM

time for a deep freezer

Pocoloco · 04-10-2014, 02:57 PM

Got a bunch of those for the catfish. They love fresh meat. Did you guys see the whale off the corner of the kelp

William Novotny · 04-10-2014, 03:35 PM

I could hear it. I've had a few close encounters out there

04-09-2014, 02:33 PM	#21
RAYMO new YAKER Join Date: Aug 2011 Location: SD Posts: 60	BRAVE??? Actually if u fillet the chub mac and soak in salt/sugar water then olive oil and pan fry real tasty!!!! Im mean if ur real hungry

04-10-2014, 01:13 PM	#22
Sully1 Member Join Date: May 2012 Location: The Beach Posts: 275	time for a deep freezer __________________

04-10-2014, 03:35 PM	#24
William Novotny The carpetbagger Join Date: Sep 2011 Location: tha newps Posts: 1,474	I could hear it. I've had a few close encounters out there __________________ "The charm of fishing is that it is the pursuit of what is elusive but attainable, a perpetual series of occasions for hope." http://www.badinfluencetattoo.com/gallery.php?artist=21

04-10-2014, 02:57 PM	#23
Pocoloco Senior Member Join Date: Mar 2011 Location: el cajon Posts: 239	Got a bunch of those for the catfish. They love fresh meat. Did you guys see the whale off the corner of the kelp