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10-20-2013, 06:29 PM
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Senior Member
Join Date: Mar 2005
Location: Rancho Santa Margarita
Posts: 770
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It helps to add sea salt or kosher salt to the water (try not to use iodized salt). 1 tablespoon per quart or 1/4 cup per gallon of water. It makes a huge difference for lobsters, less so for crabs.
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