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11-13-2014, 10:46 AM
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#1 |
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Administrator
Join Date: Mar 2005
Location: 1-2 miles off the point
Posts: 6,948
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Hooked em & cooked em
Fished Dana Point earlier in the week. Lots of action on the sardines. fished the beach for a bunch of raked baits, couple short halibut, sandbass, couple short seabass, 1 leopard and 1 keeper halibut for dinner(nothing like Wayne's but excellent table fare). Water was nice and murky with smaller surf, good current and 66 degrees.
 
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Last edited by Iceman; 11-13-2014 at 10:52 AM. |
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11-13-2014, 10:58 AM
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#2 |
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Senior Member
Join Date: Dec 2013
Posts: 225
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Sweet take !
Sent from my iPad using Tapatalk
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11-13-2014, 01:00 PM
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#3 |
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Senior Member
Join Date: Apr 2013
Location: San Diego
Posts: 137
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What kind of breading is that? looks good!
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11-13-2014, 01:15 PM
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#4 |
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Administrator
Join Date: Mar 2005
Location: 1-2 miles off the point
Posts: 6,948
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That is my ol go to
 , dredge in flour, egg wash and crushed cornflakes.
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11-13-2014, 01:27 PM
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#5 |
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Senior Member
Join Date: Mar 2005
Location: Spring Valley
Posts: 1,400
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 Nice report, thanks.
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"Never say die" |
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11-13-2014, 01:38 PM
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#6 |
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Senior Member
Join Date: Mar 2005
Location: Spring Valley
Posts: 1,400
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I'll take a shot, judging by the thickness of you fillets, 8-10lbs?
Aaron
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"Never say die" |
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