Last Weekend's kayak fishing morning trip produced the following
With Plenty of fish to eat, I had to try more recipes from the Fisherman's belly.
https://www.fishermansbelly.com/
I made a special trip to the Asian market to buy seaweed and passion fruit for the Poke recipes.
First up was Maui Poke
This recipe creates a fantastic blend of flavors that are ridiculously delicious.
One caveat is that seaweeds vary. Mine was taken from a bulk bin that had been heavily salted. Although I triple washed the seaweed as suggested by the merchant, It still came out a bit too salty. I later added cucumber to the mix to dilute the saltiness. Next time I will use less seaweed and soak it for a day to help reduce the saltiness.
Second up was Hawaiian Poke with passion fruit. Since I had plenty of Blackfin Tuna, I used it instead of the more fishy Little Tunny for this recipe.
OMG! This stuff was so delicious!
It was so good, I could not stop eating it, which upset my wife as it was all gone before she had a chance to try it. Later in the year when the Blackfin are scarce, I will do this recipe again with the stronger flavored Little Tunny.
Two more thumbs up for the Fisherman's Belly! Thanks again, Yanni!
https://www.fishermansbelly.com/