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Old 08-07-2008, 12:38 PM   #6
tylerdurden
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Join Date: Sep 2005
Posts: 874
Tilt the head downhill too. Let gravity do the work after you slit the gills. If you slit the gills and keep the head up, the tail portions of the meat will be full of blood.

yt need to be bled.

wsb taste fine either way from my experience.

Halibut, bleed it so the damn thing will die. They don't die easy.
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Let the Fish and Game Commission know what you think about the proposed maps.

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